Product Code: PE128-09
Availability: In Stock
Ex Tax: RM248.00

XiaoBaWang 2009

XiaoBaWang is a raw pu’er cake launched every year ever since 2005. It has been loved by many and a collector’s item of XiaoBaWang enthusiasts.

Helps to 

• Lower blood pressure, blood sugar and cholesterol level 

• Improve digestion  

• Lose body fat 

Weight: 250g 

Ingredients: Tea leaves  

Tea variety: Raw pu’er  

Year: 2009

Storage: Store in dry, cool, shaded, well ventilated and odourless place. 

Brewing method 

Teaware: Purple clay teapot or Porcelain 

Tea amount: 6g - 7g 

Water temperature: 85℃ - 95℃ 

Awaken tea: 1 or 2 times

Write a review

Note: HTML is not translated!