Traditional Charcoal Roasted DaHongPao WuYi Tea
“DaHongPao” is a Oolong tea produced in WuYi Mountains, Fujian. To maintain its uniqueness of rock rhyme (yanyun) , the tea undergoes the roasting process under full dedication of the tea masters. Its tea leaves are tightly-knotted with a greenish-brown hue. Brewed, its tea liquor is of bright orange, rich aroma with a even more so mellow taste. A valuable collectible.
Teaware: Purple Clay or Porcelain
Amount of tea: 7g - 8g
Water temperature: 95 - 100°C
Steep time: 12-20 sec
Ingredient: Wu Yi Cliff Tea
Storage: Keep away from sunlight, heat, moisture and odour.